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  • The 4 Reasons Why You Should Try Thai Cuisine

    If you are searching for nutritious yet mouth-watering cuisines from around the world, then you ought to try Thai delicacies. Thai food always deserves the place among other Asian cuisines because of the unique presentation and different ingredients that go into making it. Along with the unique method of preparation and plating, Thai food has […] More

  • Tomato – The God Food for Nutrition and Human Health

    A recent study conducted at Ohio State University in the US reported that the dietary carotenoids, that gives tomatoes their colour, will protect the skin from ultraviolet (UV) light damage. With the number of people being diagnosed with skin cancer increases with each passing year, it’s a good news that the daily consumption of tomato […] More

  • How to Present Tacos Like a True Chef

    Modern taco events have changed what festive eating looks like. Fortunately, the nature of mobile taco catering lends itself to a clean presentation. It says something that the once-lowly taco is now served at weddings, corporate events, and high-ticket fundraisers. The deceptively simple yet delightfully textured tacos that taco cart caterers are now serving at […] More

  • Olives – Small in Size, Big in Nutrition

    Although olives were grown in ancient Asia and Africa, the country of Spain likes to claim top honors in its discovering this fruit. However, evidence of olive cultivation can be traced as far back as 5,000 B.C. in Mediterranean countries, which embraced this glorious delicacy, Picture an ancient Greek or Roman scribe pouring over some […] More

  • 6 Benefits of Taking Fish Oil

    As far as dietary supplements is concerned, fish oil is on the list of most commonly used ones. Fish is heavy with omega-e fatty acids that play a good role in keeping you healthy. If you can’t eat a lot of fish, you can go for fish oil supplements instead to achieve the benefits explained […] More

  • Yogurt – The First Health Food

    Fermented foods have been around for centuries and first consumed by Asians, along with their tofu and miso. Historians credit nomadic herdsmen in Central Asia for starting the whole yogurt craze, probably around 6000 BC, After they milked their animals, they stored the milk in containers made of animal stomachs, which tended to cause curdling […] More

  • Red Gold – Apple

    Shimla is a town, hill station and capital of state Himachal Pradesh, India. One fruit has changed the life of people in the state of Shimla. Earlier native people were poor and worked in the fields to fed their children and themselves by harvesting Capsicum, Peas, Potatoes and various other vegetables. But apple brought from […] More

  • Summer Fruits and Their Benefits

    Summer has arrived. It is the season of shorts, sunscreen, hit the beach, filling the coolers and many other things. But summer also brings with itself excessive heat and chances of dehydration. In this season you need to eat food that helps prevents above mentioned conditions from occurring. Here are a few summer fruits and […] More

  • 10 Amazing Facts About Avocados

    Avocado is an interesting food item. There is a big confusion that revolves around avocado; is it a fruit or a vegetable? This green colored, pear-shaped, little food item is actually classified as a fruit. It is indeed delicious and is loaded with n number of health benefits. This article is purely dedicated to this […] More

  • Add Some Lemon Zest To Your Life

    The origin of lemons is unknown but it’s pretty much agreed they were first grown in Assam (a region in northeast India), northern Burma or China. Somewhere along the line it became a hybrid between the bitter orange (sour orange) and citron, which is your basic granddaddy of the citrus family, with its thick bumpy […] More

  • The Story of Cheese

    Ancient records indicate that making of cheese dates back over 4,000 years. Although no one knows how the first cheese was made. A theory that through the transportation of milk in bladders made of ruminants. The definition of a ruminant is an even-toed ungulate mammal that chews cud regurgitated from its rumen. Storing the milk […] More

  • America’s Favorite Foods: Some Things Never Change

    Americans are an interesting mix of cultures and cuisine aficionados. We love sushi, Chinese and Mexican food, Italian restaurants and designer coffee drinks, yet when it gets right down to it, there are few surprises. We buy the same basics which have been around for decades, mainly because we grow up on them, they’re served […] More

  • Is Coffee Good for Your Skin?

    Drinking coffee is good for your skin, but it is even better for it if you use it externally. These days you can find many skin products containing coffee. Check out the list of ingredients on tubes and packaging before buying such items. You can use it to get rid of puffiness around your eyes. […] More

  • Advantages of Using Online Food Delivery Services

    Nowadays, people are so busy that they don’t have the time to get out of their houses and buy the food they like. If you are also a busy person, you may not have enough time to leave your office or home to buy your favorite food from the nearby store. So, what is the […] More

  • How to Test Food Quality at Home ?

    Finding out the quality of the food that you are consuming is very important. Foods may be contaminated or adulterated with a foreign substance. These substances can make you sick and unhealthy. Difference between contamination and adulteration Contamination and adulteration involve some foreign substance in the food. However, there is a difference between the two. […] More

  • What Are the Benefits of Eating Sustainable Seafood ?

    As more and more doctors are recommending seafood, it has become difficult to take into consideration the sustainability and ecosystems associated with fishing. What is a sustainable fish? Does the risk associated with fishing exceed the health benefits of fish? What one should eat, raised fish or wild fish? Well, there can be a number […] More

  • Food Contamination and Adulteration: Back to Basics

    The contamination of products you can eat may be either intentional or accidental. This problem is part of the whole food supply chain and may be affected by a lot of factors. It’s important to keep in mind that the standards of quality may offer a safety net for these type of issues in the […] More

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